food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Founded by Antonio Pepe, a third-generation grape-grower, Agricola Bellaria began its journey in 2002 as an olive oil producer before expanding into wine production in 2008. Today, the winery has earned accolades from competitions, including Decanter, the International Wine Challenge in London, and the Los Angeles Wine Competition. Pepe himself will be on hand to share the story behind the winery and its award-winning wines.

For his part, Chef Ferrara grew up on the Amalfi coast as the youngest of seven children, and often helped his mother in the kitchen. He experience spans the globe, including a stint at the Michelin-starred Patrick Guilbaud in Dublin.

On the menu, expect hand-cut fresh pasta, suckling pig and strip loin from a wood-burning oven. Tickets are $155/person; reservations can be made by calling 713.532.2201

Food
promoted

Fall Philanthropy Report: Children’s Assessment Center Touts ‘Healing’ for Child Abuse Victims

Fall Philanthropy Report: Children’s Assessment Center Touts ‘Healing’ for Child Abuse Victims

What is your mission? The Children’s Assessment Center (The CAC) provides healing services to over 6,300 child sexual abuse victims and their families each year. We offer forensic interviewing, family advocacy, mental health services, medical care, and court services at no cost. We facilitate community outreach and prevention training to raise awareness about child abuse in our community and how to keep children safe. Last year, we provided prevention training to over 35,000 community members, including 23,500 children in schools.

Keep Reading Show less
dining

Bandista Shakes Up a Holiday Collab with Lauded Nashville Bar — for Charity!

HOLIDAY CHEER IS coming to Bandista, the Four Seasons hotel’s swanky speakeasy, in the form of a fun collab with Nashville bar Four Walls.

Keep Reading Show less
Food
shopping

This Weekend: Explore the Secret Warehouse of One of Houston’s Most Sought-After Restaurant Designers

Carla Gomez

You’ve eaten at Nancy’s Hustle, Tiny Champions, Better Luck Tomorrow, Milton’s and Lee’s Den. Now, you can explore the private warehouse of the design firm that created those spaces!

Keep Reading Show less