The Curtain Rises on 75 Years at the Alley with an Applause-Worthy Opening-Night Bash

Priscilla Dickson
The Curtain Rises on 75 Years at the Alley with an Applause-Worthy Opening-Night Bash

Dorian Roldan, Valerie Jalufka, Amy Benedict, Janean Lyon, Gayle Delahurt with Jessica and Bobby Matos

ONCE AGAIN, A well heeled crowd packed the ballroom of The Post Oak Hotel, this time to raise a glass — and give a standing O — to the Alley Theatre, which this season rings in its 75th year.


About 250 supporters attended the opening-night dinner, set to the live soundtrack of pianist Rob Landis, who played Broadway hits during the meal. On the menu: Braised short ribs and grilled halibut on a bed of roasted red peppers, accompanied by Jordan Chardonnay and Chapplett Mountain Cuvee Red Blend.

A 30-minute tribute video was broadcast in the ballroom, featuring Alley resident actors recalling notable past productions, all narrated by the theater's Lifetime Trustee Lois Stark.

The evening, which raised more than $650,000 to further the Alley's educational and community engagement initiatives, concluded with a lively performance by Tony- and Grammy-winning composer Duncan Sheik (Spring Awakening, American Psycho) and Broadway star Jennifer Damiano, who threw in a few tunes from Noir, which will premiere on stage at the Alley early next year.

Fred Burns, Dianne McDonough and Dancie Ware

Aparna Dave and Sydney Scott

Jennifer Damiano with Duncan Sheik

Managing Director Dean Gladden with Lynn Wyatt, Kathryn Ketelsen and Artistic Director Rob Melrose

Michael and Kathleen Terracina with Christina and Steve Morse

Josephine and Phil John with daughter Elena

Natalia Syminis and Ford Hubbard

Todd Waite with Lois and George Stark

Elsie Eckert, Donna Stokes and Sidney Faust

Travis Torrence and Heath LePray

Daniel Zilkha

Parties
Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

Keep Reading Show less

THERE'S A MOMENT just before dusk when everything turns to gold—the light softens, the world slows, and indulgence feels not just necessary, but deserved. Welcome to Golden Hour at The Marigold Club, where opulence meets effortless charm and your midweek unwind turns into an exquisite ritual.

Keep Reading Show less

Fashion show winner Buttercup

IT DOESN'T GET any cuter than a bulldog in a tiny cowboy hat, does it?! At least that's what supporters of Interfaith Ministries for Greater Houston sure think after its successful annual Wags and Whiskers bash at Hotel ZaZa.

Keep Reading Show less
Parties