Thrive & Inspire: Creating ’Something Bigger Than Ourselves’ Drives Gooch and Pappas of RYDE
Mar. 7, 2023
WHAT INSPIRES YOU as you grow RYDE? The RYDE community and our team inspire us every day. The goal from the start was to create something that is bigger than ourselves — our community is just that. We want to push the limits of what a fitness experience can be. Our new Heights studio is a testament to that commitment, offering a high-energy indoor cycling experience in a stunning space. RYDE Heights opens in April, exactly eight years after our first location opened on West Gray in River Oaks.
What’s special about your team? The RYDE team is the core spirit of who we are and what we do. Our instructors, studio team and management are constantly raising the bar, and are passionate about building authentic relationships with clients inside and outside the studio. We have the best team in the city — and it is a privilege to work with such a talented and hardworking group of people.
RYDE has taught more than 20,000 spin classes since opening in 2015. To what do you attribute the success of your brand? Every aspect of RYDE is crafted with purpose, and our core principles remain steadfast as we grow. First is quality and consistency: Our team strives to earn and retain our clients’ trust and loyalty every day.
Second, we put people first: We invest in our team through comprehensive training programs and dedicated management support to ensure that our most valuable assets are always put first.
Third, we embrace uniqueness: We invest in our product and talent to ensure it is the best in the industry, while constantly innovating. Our athletic edge appeals to men and women equally, and we’ve paid close attention to this balance from the start.
Fourth, we cherish the details: Every physical and digital detail has been carefully considered and refined by our team, and is an integral part of the RYDE identity.
And the final core principle is giving back: The RYDE team and community are deeply committed to making a difference, and are proud to have donated over $160,000 for local and national philanthropic causes.
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A PROJECT FROM Rice University's Moody Center for the Arts, the Tent Series is a public-art exhibit erected in the heart of campus on the front of the Provisional Campus Facilities, found on Loop Road. It changes every school year, and this fall, the new art will be unveiled on Sept. 11.
This year's commissions are from Lorena Molina and Sindhu Thirumalaisamy, who will both speak at an opening reception Wednesday evening (6-8pm). The artists were invited to create large-scale works to foster conversation and community over the course of the school year.
Molina, a former UH professor of photography and digital media, uses art to "explore questions of identity, intimacy, and social inequities." For the Tent Series, she created La Tierra Recuerda, a depiction of the lava fields of the San Salvador volcano; that geographic area was used during the Salvadoran Civil War as a place to abandon the bodies of civilian casualties. Molina acknowledges the far-reaching impacts and the dual tragedy of the land in her piece.
For her part, Thirumalaisamy is a current professor at Rice, where she teaches interdisciplinary arts courses that incorporate environmental and feminist issues. The Tent Series piece is a projected-video work called provision, which uses "culturally significant materials and fleeting glimpses of the human body as an investigation into narrative structures, untold stories, and the passage of time."
Molina's and Thirumalaisamy's art will be on view through July 31, 2025. Parking and walking directions for viewing their works are posted here.
Molina's 'LaTierra Recuerda'
Thirumalaisamy's 'provision'
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Iconic Grocer Rings in 30th Anniversary, Renews Its 'Wows' to Customers with Delicious Ways to Celebrate
Sep. 9, 2024
FAVE FOODIE DESTINATION Central Market is renewing its commitment to customers Sept. 11-24, promising a journey of taste and discovery in honor of its milestone 30th anniversary. Join Houston’s one and only location for the delicious series Let’s Renew Our Wows featuring in-store events, foodie strolls, cooking classes and more.
Festivities kick off this Wednesday, Sept. 11 starting at 6:30 pm with the Central Market 30th Anniversary: A Taste of Houston. At the sip and stroll, guests will sample creations from beloved local chefs including Victoria Elizondo of Cochinita & Co., Erik Cruz with Artisans, Chase Reid from Saint Arnold Brewing Company, Masaru Fukuda of Pasha Nikkei, David Cordua with The Lynbar, Jason Kohler of Central Market, and more.
Stroll around the upstairs mezzanine and cooking school complemented by music and chef tables or enjoy the outdoor patio, also with music. Included are samples of wine, Saint Arnold’s beers and an array of desserts. For more details and to RSVP, click here.
30th Anniversary Foodie Stroll
Central Market locations will host a Foodie Stroll for guests on Saturday, Sept. 14, from 2-5pm. This immersive culinary experience will celebrate three decades of memories with food displays, interactive events and general sampling for all to enjoy! Elevate your foodie experience for $10 and receive exclusive swag that includes an anniversary wine glass and a $10 coupon. Don’t forget to stop by the Customer Interactive Wall and enter your dream dinner party drawing for a chance to win a $50 Central Market gift card.
Future Foodie Stroll (for Kids!)
Kids are invited to take a bite of the excitement at the Future Foodie Stroll on Sept. 21 from 10am-1pm. This free event is designed just for young foodies, offering a variety of engaging activities. Each child will receive a free chef hat and a passport to be stamped at each station along the stroll.
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