Houston Restaurant Lands the Cover of Prominent National Mag, Announces New Menu

Evan W. Black

ONE OF THE country’s most celebrated restaurants since its opening last spring, the grandly subtle and exclusive March on Westheimer stars in Food & Wine’s big September issue, which hits newsstands today.

Popular Heights Restaurant Announces Expansion Plans

Evan W. Black

EIGHT YEARS AGO, the corner of Yale and 11th was just beginning to transform into the foodie haven that it is now — Hando, Trattoria Sofia and Chivos are among the hot spots now calling that intersection home. Pioneering that transformation was Eight Row Flint, a modern ice house with tacos served on housemade tortillas from Agricole Hospitality (Coltivare, Indianola).

Celebrated Restaurateur Thinks Outside the Loop, Opens New Hot Spot in Spring Branch

Evan W. Black

ALLI JARRETT BOLDLY declares that Spring Branch is the “face of Houston.” And indeed, the famously multicultural area is a great cross-section of the folks that make this city special — and delicious. So it makes sense that Jarrett, who owns Harold’s Restaurant & Tap Room in the Heights, selected the outer-Loop neighborhood for her next venture, Low Tide Kitchen & Bar.

Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

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Gold high-low tulle mini dress, $698, by Chloe Dao, with diamond-and-pearl necklace, diamond earrings, diamond-flower bracelet, and diamond rings, all vintage Buccellati, and Macri cuff bracelets, from $32,000, by Buccellati, all at Tenenbaum Jewelers.

IN THE WARM glow of the holidays, festive frocks, elegant resort looks and baubles from Houston’s finest jewelers take on a regal new light.

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Style

WHEN ENVISIONING The Marigold Club, afternoon tea was destined to be a cornerstone — a sophisticated nod to the lavish charm of Mayfair London infused with French culinary flair and a dash of Houston’s bold spirit.

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Food