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Granddaughter of Frenchy's Fried Chicken Founder Is Rising R&B Starlet

Robin Barr Sussman

SOULFUL R&B ARTIST Coline Creuzot is deeply rooted in Houston. Not only is she the granddaughter of the founder of Frenchy’s restaurant, Percy Creuzot, but she also debuted her first hit song here, and has worked with the biggest artists in the city like Slim Thug, Lil’ Keke, Z-Ro, and Paul Wall. In Creuzot’s sultry new single, “For Love,” was released this summer. “Embrace love — the good love — and never settle,” says Creuzot of her message. “I love New Orleans ‘bounce’ music, so I put my spin on it.”

First-of-Its-Kind Fusion Concept Opens Today on Westheimer

Evan W. Black

THE LATEST ADDITION to Houston’s scene of mouthwatering, global-fusion fare opens today on Westheimer.

Million-Dollar Mountainside Party Takes Memorial Hermann to New Heights

Evan W. Black

DOZENS OF HOUSTON do-gooders chilling in Colorado this summer gathered for a mountain-chic soiree in support of Memorial Hermann.

Julia Child (photo courtesy Schlesinger Library, Radcliffe Institute, Harvard University) and Chris Shepherd

“BON APPETIT!” Julia Child always exclaimed at the close of her famous television show The French Chef. The beloved icon is sorely missed for sharing her passion for French cookery — and butter and wine — with America in the early ’60s. But her legacy lives on with the Julia Child Award, created by The Julia Child Foundation for Gastronomy and the Culinary Arts in 2014.

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Food

A COWBOY IS made in eight seconds. That's the time required in a competition to stay on a bull to count as a “ride.” Any less than that is a failure. Professional bull rider Boudreaux Campbell, who grew up in The Woodlands, knows all too well that riding a live bucking bull is nothing like a scene out of The Urban Cowboy.

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People + Places