Posh Houston Restaurants Score Big in 2022 Wine Spectator Awards

Robin Barr Sussman

IT’S HARD TO fathom 37,500 bottles of wine in one restaurant (hello, Mastro’s!) or even the 4,000-plus selections of wine stocked at the original Pappas Bros. Steakhouse on Westheimer. No surprise, both high-end steakhouses garnered the top honor awards by Wine Spectator this year.

MFAH Screens ‘A Beautiful Mind’ and More Math-Savvy Movies This Month

Chris Becker

HERE’S AN ARTFUL way to stay cool this month. The Museum of Fine Arts, Houston rolls out a six-film mini-series The Mathematician Moviegoer on Saturday, July 9, beginning with Giant (1953), George Stevens’ epic if somewhat shambolic celebration of the transformative power of black gold, starring three of 1950s Hollywood’s sexiest actors: Rock Hudson, Elizabeth Taylor and James Dean. (At one point Dean, a dedicated “method” actor, manages to pull off an Oscar-worthy scene with his body completely covered in crude oil.)

This Summer Gallery Show Includes a Cactus Party Favor

Chris Becker

THIS SCORCHING HEAT has done no favors for most plants and plant-lovers. But on Saturday, July 9, from 1-4pm, Jonathan Hopson Gallery hosts Oasis, a special “green sharing” event where visitors are invited to view some incredible art, enjoy a cool drink and purchase a specially priced cutting or potted plant from the home-based gallery’s extraordinary cactus garden.

Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

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LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

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Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

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Food