Pride Month Is Here: Where to Eat, Drink, Play — and Give Back!

Robin Barr Sussman

JUNE HAS ARRIVED, and it’s time to hit festive events all over H-Town in support of the LGBTQ community. Here are 12 food and drink deals, celebrations and donation opportunities on tap!

Bludorn and Truth BBQ Chefs Cook Up World Central Kitchen Fundraiser

Evan W. Black

TALK ABOUT TASTE buds! Pals and chefs-of-the-moment Aaron Bludorn and Leonard Botello served a most delicious four-course fundraiser for World Central Kitchen. The international nonprofit is currently providing meals for refugees in Eastern Europe.

What’s in a Name? Color, Says Artist Dana Frankfort

Chris Becker

HOUSTON-BORN ARTIST Dana Frankfort is happy to describe herself as an abstract painter. But there’s a linguistic component to her work as well. In Frankfort’s paintings, individual words and short phrases are pulled from the context of the written page and recast in oil onto canvas and burlap. Her new show, And Jugs Paint Reuse, on view June 4-July 16 at Inman Gallery, is her most provocative and mysteriously ambiguous body of work to date.

Top Realtor Beth Wolff Says Her Career Took Off ‘When I Focused on Others’
How did you get where you are today? “Life is what happens while you’re making plans.” After graduating with a BBA from the University of Texas, I married, and was a stay-at-home mom. Divorcing when my children were just four and six, I became their sole supporter, and I chose real estate for the time flexibility and income potential. After four years working for another Broker, I founded my own company with one sales associate and 375 square feet. Little did I imagine this journey. Houston offers amazing opportunities for those who are willing to work hard and persevere! I have watched the city mature with the addition of all the wonderful, talented people from around the country and around the world who have made Houston their home. It was once said that Houston had a “can do, cowboy capitalism attitude.”
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Roka Akor's Summer Sushi Experience

AUGUST IS ALWAYS the hottest month of the year. Many Houstonians endure the dog days of summer by trying out a Houston Restaurant Week menu. And Greenway’s sushi hotspot Roka Akor has upped the game with three specially priced menus — and lots of chilled sashmi — to get through the last of the season!

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Food

Rendering courtesy of Rice Nexus

AS THE ION District in Midtown gets a boost from recently opened restaurants like Late August and its brand-new pickleball courts, there's new information about the next tech-savvy tenant.

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