This Charming Mexican Fishing Village Is Where You Need to Vacation This Summer

Evan W. Black

SOME PEOPLE JUST aren’t beach-vacation people. Some people get their fill after an hour and a half of lying there, at which point the brain starts to wander to work and home life, thus defeating the purpose of a vacation.

Listen Up, Cool Cats! Film Series at MFAH Spotlights Jazz

Chris Becker

ON JUNE 4, the annual Jazz on Film series returns to the Museum of Fine Arts, Houston for three weekends of screenings. Curated by Peter Lucas, this year’s program covers a lot of ground stylistically. It’s also a great reminder of the historical importance and ongoing influence of this music, as well as its deep connection to other artistic mediums. (Not to mention a perfect way to keep cool this summer!)

Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

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AN ICONIC RESTAURANT space on West Gray, once home to La Griglia and a hopping patio scene, will soon be vivacious once again. In March, Goode Company will opens the fourth outpost of its popular Tex-Mex spot Goode Co. Kitchen & Cantina on West Gray at McDuffie.

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Food

MUTINY WINE ROOM in the Heights is celebrating five years with a bash this month. Opening just months before the pandemic, the tasting-room-style bar and restaurant is run by Emily Trout and Mark Ellenberger, who also own Kagan Cellars in Napa Valley.

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Food