At Foodie-Friendly Golf Tourney, Super Bowl Champ Owen Daniels Takes a Swing at Food Insecurity

Jeff Gremillion

ONE OF HOUSTON'S top chefs has joined the club — the golf club, that is! Chris Williams of Lucille’s, a 2022 James Beard Foundation Award finalist for Outstanding Restaurateur, and his nonprofit dedicated to fighting food insecurity and waste hosted their second annual golf tournament at Hermann Park.

The Son of a Construction Worker and Housekeeper, Artist Chávez Celebrates Those Who Feel 'Left Over'

Chris Becker

ON VIEW THROUGH May 26 at Hooks-Epstein Galleries is an exhibit of new works by Houston artist Marcos Hernandez Chávez. The show’s title, El baile de los que sobran, translates to “The dance of those left over,” the “left overs” being people who struggle, celebrate and live their lives “at the end of the American experience."

Centuries-Old Spiritual Practice Gives One Artist — and Her Viewers — a Fresh Perspective on Life

Chris Becker

WHEN HOUSTON ARTIST Mari Omori traveled to Yogyakarta, Indonesia, in 2018 to study the art of batik-making, she had no idea how life-changing the sabbatical would be.

Top Realtor Beth Wolff Says Her Career Took Off ‘When I Focused on Others’
How did you get where you are today? “Life is what happens while you’re making plans.” After graduating with a BBA from the University of Texas, I married, and was a stay-at-home mom. Divorcing when my children were just four and six, I became their sole supporter, and I chose real estate for the time flexibility and income potential. After four years working for another Broker, I founded my own company with one sales associate and 375 square feet. Little did I imagine this journey. Houston offers amazing opportunities for those who are willing to work hard and persevere! I have watched the city mature with the addition of all the wonderful, talented people from around the country and around the world who have made Houston their home. It was once said that Houston had a “can do, cowboy capitalism attitude.”
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Spritzes at Tavola

WHILE FALL WEATHER might still be a couple of weeks away (boooo), Houston restaurants are rolling out new patio-friendly brunch menus just in time for al fresco season! From spritz carts to toast topped with caviar, these new brunches have it all for fall.

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Food

Alex Au-Yeung (photo by Jenn Duncan)

WHEN IT OPENED a few months ago, The Woodlands outpost of acclaimed Katy restaurant Phat Eatery was billed as Alex Au-Yeung's dream restaurant. Unfortunately, Au-Yeung never got to see it come to fruition, as he passed away earlier this year. But the James Beared-nominated chef-owner certainly left his mark — and in honor of what would be his 53rd birthday, operating partners Kevin Lee and Marvin He have organized two pop-up tribute dinners.

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Food